Description

The picturesque pre-Alpine scenery for sports enthusiasts and bon vivants. The unique mountain landscape and the beautiful Chiemsee are definitely worth a visit!

Afterwards, rejoice over the bread knife with the mountain panorama “Chiemsee”. But please be careful, it not only looks beautiful, it is also quite sharp! No matter what kind of bread you prefer, it will effortlessly cut any delicacy for your breakfast table.

The blade is made of surgical steel material number 1.4116, material designation AISI 440A, Rockwell hardness 54-55 HRC.
The almost velvety handle is made of walnut wood.
A handcrafted knife – made in Switzerland.
Please wash by hand!

Dimensions:
Whole knife: approx. 33.5 x 3.4 x 1.7 cm
Blade: approx. 21.4 x 3 x 0.2 cm